INFO SEMINAR

Tentang Pelatihan

Jam Pelaksanaan

09.00 – 16.00 WIB

Tempat

Alternatif Hotel: Ibis Group, Oria, Amos Cozy, The Park Lane, Harris Group, hotel lainnya yang akan kami konfirmasi kemudian

Manfaat Training :

1. Memahami konsep, tujuan dan prinsip Akuntansi biaya
2. Memahami hubungan antara setiap tahapan operasional dan biaya-biaya terkait. Menguasai teknik menghitung biaya-biaya pada setiap tahapan
3. Memahami teknik dalam mengalokasikan biaya
4. Menguasai teknik mengendalikan biaya

Materi :

1. Cost Accounting
   Nature Cost Accounting
   Concept Cost Accounting
   Organization for Cost Accounting
2. Nature and Classification Cost.
   Fixed and Variable Cost.
   Relevant and Irrelevant Cost
3. Job Order and Process Costing.
   Job Order Costing.
4. Processing Costing.
   Cost of Production Report
   Process Costing-Additional Procedure
   Loss Unit Computation.
   Costing of Equivalent Unit.
5. Standard Costing.
   Standard Costing Nature.
   Standard Costing Calculation.
   Standard Cost Variance.
6. Manufacturing Cost and Reporting.
   Manufacuring Element Cost.
   Cost of Manufactured and Sold.
   Manufacturing Cost Report.
7. Flow of Manufacturing Cost
   Sources of Documents.
   Flow Chart and Recording.
   Direct Cost vs Full Costing.
8. Cost Distribution and Technique Allocation.
   Allocation of Joint Product Cost.
   Accounting by Product.
   Allocation of Service Cost
9. Break Even Analysis and Margin of Safety

Target Peserta :

Akuntan, manajer akuntansi, akuntan biaya, analis biaya, analis anggaran, analis sistem, auditor, dan perencana keuangan

Team Trainer :

Helmy Harahap